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** Introducing:
SCIENCE BY THE SLICE
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** The Blue Revolution: Aquaculture in Florida
and Beyond
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As the global population surges towards the 10 billion mark, the challenge of meeting the escalating food demands sustainably is an ever-pressing concern. In this episode of Science by the Slice, Dr. Ken Riley from NOAA Fisheries, Office of Aquaculture shares how aquaculture is a growing industry in the U.S. and many other parts of the world, to meet these needs of rising food demands. Dr. Riley shares from his vast experience, spanning industry, academia, and nonprofit work, to discuss aquaculture, where the breeding, rearing, and harvesting of fish, shellfish, and aquatic plants could be one component to our future food security. This episode also covers the environmental implications of aquaculture, examining the challenges of working with different climate conditions and the importance of technology in improving efficiency.
** “For 1000s of years we have celebrated being tied to the sea. We have deep cultural implications for coastal communities at those linkages with coastal ocean, and our estuaries, and the ocean itself. So what I want to share is that aquaculture is part of our history, and it's part of our story,” says Riley. “Aquaculture also offers many technological advances today so that we can use modern technologies to produce more seafood, and we can do that in a way that is also sustainable.”
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Listen now to learn about this holistic approach to aquaculture, balancing the needs of humans with the health of marine ecosystems. Listen now using the button below!
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Did you know?
The PIE Center provides audio transcripts of every episode of Science by the Slice. Click the button below to browse episodes and download episode transcripts!
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** Have you seen our new podcast learning guides?
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The Science by the Slice podcast aims to inform diverse audiences about important issues in agriculture, natural resources and public health. Learning guides were created as an educational tool to facilitate discussions related to the topics presented in podcast episodes.
Learning guides are free resources intended to help podcast listeners think critically and apply Science by the Slice topics to their everyday lives.
Each learning guide includes key take-aways from the episode, helpful tips from the speakers, discussion prompts and links to additional resources.
Explore Science by the Slice topics below to download learning guides.
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Science by the Slice is a podcast from the UF/IFAS Center for Public Issues Education (PIE Center) that explores the science behind issues affecting our daily lives, encompassing public health, agriculture, and natural resources. Experts discuss the science of complex challenges in our society, then, through analysis and storytelling, piece together the motivations that reveal the way people think about, form, and act on opinions regarding these pivotal issues.
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